Sunday, August 25, 2013

Apple Sauce Muffins

Apple Sauce Muffins

These muffins were really great!!! They are really easy to modify, and they are still good! 

Ingredients:

2 cups Wheat Flour (white flour works too)
2 tsp. baking soda
1 tsp. baking powder
2 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. ground cloves (optional)
1 cup chopped walnuts (optional)
1 stick unsalted butter, softened
1 cup sugar
1 large egg (room temp)
2 tsp. vanilla
2 cups unsweetened apple sauce


Directions:

Preheat oven to 350 degrees

In a medium bowl:
Sift together flour, baking soda, baking powder, cinnamon, nutmeg, and cloves. Set aside.

Mince the walnuts into very small pieces and set aside.

In a large bowl:
At a medium speed, cream the butter until smooth.
Add sugar and mix (medium speed) until fluffy. 
At a low speed mix in the egg, vanilla, and walnuts.
Add the apple sauce and flour mixture 1/3 at a time alternating. Start with the apple sauce and end with the flour mixture. (Don't over mix).

Pour batter in a 12 cup muffin pan and bake for 25 - 30 mins. 



No comments:

Post a Comment